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Friday, May 25, 2012

Gluten Free FTW

I saw that About.com's Fibro/CFS section had a post recently about Gluten Intolerance in Fibromyalgia and I felt like it was probably time for me to post an update.  It's been almost 5 months since I went Gluten and Dairy free and it really has changed my life.  My husband has commented many times that it's like he has the wife he married back.  I have energy and I feel good.  That's not to say I never have a bad day - I do, but I usually know exactly how I earned it (whether by food or just generally over-doing it).

I went Gluten & Dairy-free the first of January, 2012.  It wasn't an instant over-nigh change, it took time. It was about 3-4 months in before I really realized that things were better. I was able to go out and have a good time with my hubby and not pay for it the next day. I was able to go during the day and still have energy to spare at night.  It was like my spoons finally weren't running out every day.

It's hard to stick to at times, especially when it comes to going out to eat. I have to make the effort every time to ask specifically what is safe to eat. I've made the mistake a few times of assuming that things are safe based on what the menu says, only to realize that it wasn't. 

Amazingly, the easiest time I've had of sticking to my diet was while on vacation in Jamaica. I guess it's not that amazing when you think about it, with all the fresh fruits and veggies and seafood everywhere.  I did still have to ask to talk to the Chef at each meal and explain my restrictions. But, every time they were so gracious and ensured that I had a great meal I could completely enjoy.

I'm still amazed at how much I was able to do while on vacation without feeling completely dead each day.  From water skiing to snorkeling to sailing and paddleboarding, and even tennis lessons. I did it all and wanted to do more.  Of course, there was still plenty of time to just lay on the beach and soak in the sun.

I'm still a tad bit dead today (we got home about midnight on Wednesday), after the travel and eating -who knows what - in the airport.  But, I feel good and I know that this will pass and I'll be ready to get out and enjoy the weekend after another good nights sleep.

Monday, May 7, 2012

V8ish Juice Recipe


I knew I didn't have everything for an actual V8 but I was hoping that what I had would at least make something good and it did!

This recipe actually makes 2 servings




Making Up to My Body for the Weekend

I've gotten a bit lazy when we go out to eat. Instead of outright telling my server I'm gluten/dairy free and asking for the best choices (and for them to make sure there is none on my plate), I've been going by the menu. Most of the time this works out and since lately we've been sticking to the same restaurants I know what I'm getting ahead of time and I know it's safe (unless I veer knowingly, like I did a few weeks ago when I got crab cakes because they sounded really good).

Yesterday, we went to visit my MIL for an early Mother's Day lunch. She lives about an hour and a half away.  We took her out to lunch at a local fish market/restaurant and I ordered what I thought would be safe, what appeared to be a grilled/blackened seafood platter. I even asked to sub out the slaw and hushpuppies for a side salad. No problem. Except there was.  When my plate came out, the fish tasted awesome and then I realized that they had coated every bit of it in a light dusting of flour.  WHY! Oh, and then there was the bucket of butter that was on everything, as well. I should have gotten what my MIL ordered, just flat grilled shrimp, or better yet I should have gotten peel and eat shrimp and been much more safe.  I was glad I'd gotten a salad. I did eat some of my fish, but sent the rest home with my MIL.

My stomach felt like crap all the way home and still wasn't good later despite the fennel juice I had for dinner (fennel,mint,ginger juice is supposed to be really good for upset stomach/calming digestion).  Add to that the rain this morning and I really wasn't wanting to get up.

I'd already planned to make sure I eat really clean this week before we head off for vacation.  Alcohol is still one of my favorite vices and I have not given it up.  We went out Friday AND Saturday night and I drank a little both nights (ok, I drank a lot on Friday). So, I want to clear that out of my system as well. I know I'll be drinking while on vacation and I know that in all likelihood I will put back on a couple of pounds, so I'd like to lose a couple more before we leave; which really shouldn't be a problem if I eat clean all week (and all weekend before we go).

So, this morning I got up and juiced. I had one bottle left over from Friday or Saturday that I drank for breakfast. It was really good and I really wish I could remember exactly what was in it. I know it was a beet and 2 oranges but I can't remember if I added a lemon or a lime. It tasted like lime but I can't remember. Either way, It was REALLY good. While I drank that, I made 5 more bottles of juice; and now I need to go to the store.
From left to right: V8ish (recipe to follow), Beet - Watermelon --Carrot-Pineapple-Ginger, Green Juice, Watermelon-Pineapple-Ginger

Sunday, May 6, 2012

What Exactly Is Your Diet?



I get this question a LOT. The other variation is "So you are doing the Paleo diet?".  The answer, "no not really". I'm not really following any specific diet. I looked into the Paleo diet (as I posted here) and it is probably the closest thing to what I'm doing that currently exists, but no not exactly.  I like to keep things simple and that's really what I've done.

Breakfast: I juice for breakfast 90% of the time. Typically it's the Mean Green Juice. Some days I just don't feel like juicing and those days I most often make sweet potato hash with sweet potatoes, onions,green peppers and bacon. Sometimes, we go out to eat.

Lunch: I'm bad. I don't eat lunch a lot of the time. Often, it's just coffee. Sometimes I go out to eat and then it's typically a salad or Mexican. I eat a lot of Mexican food (sans cheese and always on corn tortillas).  The truth is I sleep late so it's not uncommon for breakfast to be at 11am or so and then just grab coffee and some almonds mid-day.

Dinner: Dinner is typically a salad and sometimes some meat.  This is one area where I veer heavily from Paleo. I just can't eat meat every day. I feel yucky when I do.

Snacks: almonds, fruit (apples and oranges primarily), and you bars that I custom order with exactly the ingredients I like. I also enjoy carrot sticks with (or without) hummus.


What about eating out?

Yes, we do that quite often actually. It seems like we've been doing it more lately. Early on we barely went out at all but as I've found more places where I know what I can eat, we tend to go back to those same places over and over again. Like I said, Mexican is a big one. I just happen to really like Mexican food and there are some really great local places that we go to where I know they have good corn tortillas (and chips, chips are important). We are getting a Chipotle here soon,also. This makes me happy.  There are also several other really great local places that actually make their own food from scratch (unlike some of the big chains).  We do avoid the big chains. Too much of their food is processed, and therefore is likely to have things in it that aren't necessary.

Mainly, I avoid wheat and dairy and eggs. At most restaurants I stick to ordering a meat with a salad and a veggie side.  I have to remember certain things like no croutons or cheese on the salad please. I've also found that rice bloats me, so I don't eat rice or, well, any grains (except corn).  I do eat beans but minimally (which is really how it's always been).

Mostly, I just have figured out what foods bother me and I avoid them. It really is that simple.  I have found that by greatly increasing my fruit and veggie intake I feel a lot better. That's where the juicing comes in. Juicing allows me to get a lot more fruits and veggies in my system without actually having to eat non-stop all day long. I feel better when I start my day with Green Juice. I feel even better if I drink juice again at some point during the day.  If I could convince myself to juice full time I'd probably do it. But, I like to eat and I like variety.  My diet has allowed me to have variety and to feel better at the same time.

But, isn't it expensive?

If you are comparing it to my old way of eating, yes. And by that I mean that we were using coupons and had significantly decreased our grocery bill to almost nothing. I was getting a LOT of food free - which you can do if you eat out of a box more than 50% of the time.  So, it's more expensive than that.  By shopping locally (avoiding the chain grocery stores) and using CostCo for some things, our grocery bill is less than $100/week. I'm no longer using coupons on food, but I still use them on some household/personal care items.  FWIW, that $100 budget includes those items. It also includes necessities like chocolate and wine. It also takes into account that I buy organic a lot of the time.  I really only spend $50-$75/wk on actual food groceries.